
PE-backed pubs and restaurants looking for silver linings

UK-based, private-equity-backed pubs and restaurants have remained somewhat resilient to the coronavirus crisis so far, due to government schemes and understanding lenders. But the situation may well deteriorate further, writes Katharine Hidalgo
The UK's pubs and restaurants were some of the first assets to be hit by the full scope of the coronavirus crisis, when Boris Johnson instructed various retail businesses to close indefinitely on 20 March 2020.
The sector has already seen its first major casualty. Restaurant chain Carluccio's announced it had gone into administration on 30 March, blaming challenging trading conditions exacerbated by the coronavirus pandemic.
In the last decade, the UK's casual dining sector has seen significant interest from PE. The number of buyouts in the restaurants and bars sector reached a peak of 11 in 2014, with many recognisable brands such as Pizza Express, Côte Restaurants and TGI Fridays being acquired.
PE buyouts and growth capital deals in UK pubs & restaurants
Yet, having enjoyed considerable backing for a sustained period, the sector has more recently come across challenging times due to oversupply and changing consumer behaviours, as well as macroeconomic and political headwinds. Prior to the coronavirus crisis, margins were notably squeezed by the introduction of the national living wage, decreasing consumer confidence and business rate hikes, particularly in London. Chains that expanded rapidly under their PE owners through aggressive roll-out strategies were left particularly vulnerable by this combination of factors.
Casualties in the PE-backed restaurants sector included the closure of 94 sites of TPG Capital's Prezzo in 2018. That year, burger chain Byron also announced it was to close up to 20 of its 67 restaurants as part of a restructuring deal that saw Three Hills Capital Partners (THCP) buying half of Hutton Collins' stake in the company.
In the current circumstances, the prospects of the sector have deteriorated even further, with the revenues of many UK businesses reaching zero.
Time for reinvention
So far, private-equity-backed pubs and restaurants have taken measures to mitigate the situation, closing sites, furloughing staff and shifting to takeaway strategies. "With Rosa's Thai we've been fortunate," says Trispan operating partner Robin Rowland about the firm's portfolio company, a chain of cafes that sells Thai food. "More than a third of revenue was from takeaway. We identified the sites that were best suited to remaining open and those sites are trading very well."
Other companies are also attempting to preserve revenue generation. Risk Capital Partners-backed Small Batch Coffee is now delivering its coffee. Meanwhile, Mayfair Equity Partners-backed Yo! Sushi has continued to advertise its branded line of products, which is available in supermarkets.
THCP-backed Byron shifted to a Deliveroo-only business model prior to the nationwide closures; however, on 23 March, the company closed these operations completely. "We don't believe it's right to ask our employees to travel into work," the company said in a statement.
Meanwhile, some PE-backed food businesses have also joined the efforts to assist the NHS as it combats the crisis, including Trispan-backed Rosa's Thai. Rowland says: "We're working with the NHS and key workers to make sure they're getting high discounts and we're following government guidance on social distancing."
Encore Capital-backed Mildreds, a chain of vegetarian restaurants, has also committed to delivering 400 meals every week to London hospitals.
Restaurants, bars and pubs currently in portfolios
Asset | Deal date | PE backer | Business type |
Mildreds | Aug 2019 | Encore Capital | Vegan restaurants chain |
Rosa's Thai Cafe | Jun 2018 | TriSpan | Thai cafe chain |
The Laine Pub Company | May 2018 | Patron Capital, May Capital | Pubs and bars |
Nightlight Leisure | Feb 2018 | Lonsdale Capital Partners | Bars |
Byron | Dec 2017 | Three Hills Capital Partners | High-end burger restaurants |
Burger King UK | Nov 2017 | Bridgepoint | Fast-food |
Punch Taverns | Feb 2017 | Patron Capital | Pubs |
Loungers | Dec 2016 | Lion Capital | Café-bar chain |
Koh Group; Buenos Aires Argentine Steakhouse | Nov 2016 | Alcuin Capital | Restaurants |
The Liberation Group | Jul 2016 | Caledonia Investments | Pubs, bars, breweries and restaurants |
Seafood Pub Company | Jul 2016 | Penta Capital Partners | Restaurants and pubs |
New World Pubco | Jun 2016 | Graphite Capital | Pubs |
Le Bistrot Pierre | Dec 2015 | Living Bridge | Chain of French-style bistros |
Small Batch Coffee | Nov 2015 | Risk Capital Partners | Coffee shops |
Yo! Sushi | Nov 2015 | Mayfair Equity Partners | Sushi restaurants chain |
Côte Restaurants | Jul 2015 | BC Partners | Chain of French-style bistros |
The Groucho Club | Jun 2015 | Alcuin Capital | Private members club |
The Alchemist | May 2015 | Palatine Private Equity | Restaurants |
Azzurri (ASK, Zizzi, Coco di Mama) | Dec 2014 | Bridgepoint | Italian restaurants chains |
TGI Fridays | Dec 2014 | Electra Partners | US-style restaurants chain |
Prezzo | Nov 2014 | TPG Capital | Italian restaurants chains |
Roadchef | Sep 2014 | Antin Infrastructure Partners | Motorway service areas |
Pizza Express | Jul 2014 | Hony Capital | Pizza restaurants chain |
Amber Taverns | Jun 2014 | MaxCap Partners | Pubs and bars |
Gusto Restaurant and Bar | Apr 2014 | Palatine Private Equity | Italian restaurants chains |
Hawksmoor | Jul 2013 | Graphite Capital | Steakhouse chain |
Drake & Morgan | Apr 2013 | Bowmark Capital | Restaurants and bars |
D&D London | Apr 2013 | LDC | Restaurants chain |
Source: Unquote Data
Help needed
When it comes to mitigating the ongoing impact of the lockdown, the government's pause on business rates and the offer to pay 80% of wages for furloughed employees has been welcomed by investors and management teams alike – but some doubt the efficacy of the measures.
James Knott, a director at Lonsdale Capital Partners, which owns a stake in cocktail bar Simmons, says: "There are too many variables in the implementation of the government funding. We don't have clarity on what the banks are looking for from businesses and there's no uniform approach. Lots of them were burnt in the global financial crisis and don't want to take on too much exposure, and hence are reluctant to lend."
Many organisations have indeed reported that banks have refused them emergency loans, according to the BBC.
Another area that investors have highlighted as problematic is the government's resistance to implement stronger measures on rent holiday. "This is a major issue right now that the government needs to help solve. We are all expecting some news in the coming days," says THCP managing partner Mauro Moretti.
On 23 March, government departments announced a ban on evictions for commercial tenants that miss rent payments, which has led to confusion for some businesses. Says Rowland: "The current rent moratorium in place will just lead us to a long difficult conversation with landlords, who clearly have to protect their own income. It would be great to get guidance or support from the government."
Extra clout
Dealing with landlords, as well as lenders, could be one area where having a private equity backer could be beneficial, though. A partner that is both experienced in negotiations and financially committed to the success of the company can assuage the fears of lenders and landlords alike.
Knott says: "We've been lucky in that our landlords have so far been very sensible, and our lender OakNorth has been very commercial in dealing with the situation, bearing in mind we are not highly leveraged."
"We're very pleased with our initial reaction from Santander," says Rowland, "but bankers are going to stay with businesses that are bankable. The devil is in the detail and the government is going to be important in keeping the banks on track."
Some market participants have told Unquote that they would be willing to provide fresh equity to portfolio companies on a case-by-case basis where necessary.
Nevertheless, investors are expecting at least another two quarters of damage from the coronavirus situation. Knott says: "We're planning for normality to resume in September, assuming there's no second wave."
However, Trispan's Rowland cautions against underestimating the challenge of reopening once the situation stabilises. "It's not like flicking a switch; and, while closed, you have to make sure you remain relevant to your employees and your customers."
To that end, PE-backed restaurants such as Yo! Sushi, TPG Capital-backed Prezzo and Rosa's Thai have all been active in posting food-related content on social media.
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